Sauteed veggies with warm hummus

Yearning for a healthy yet delightful Mediterranean treat? Then here’s a simple recipe of Warm Hummus served with some sauteed veggies and nachos. This unique recipe is perfect for brunch, kitty parties or movie nights. To make this delish platter at home, follow us through some simple steps given below and enjoy.

INGREDIENTS

2cupchickpeas

1tablespoontahini

1teaspoonlemon juice

2clovesgarlic

1tablespoonextra virgin olive oil

0salt as required

1onion

1capsicum (green pepper)

1carrot

1tomato

12green beans

1/4cupbottle gourd

1teaspoonzaatar powder

1/4teaspoonred chilli powder

How to make Sauteed veggies with warm hummus

Step 1

To begin with this easy recipe, prepare hummus by blending together chickpeas, tahini, lemon juice, olive oil and spices.

Step 2

Next, churn it twice and place it in the center of the bowl.

Step 3

Now, for the veggies, add in oil followed by garlic, zaatar, salt and chili powder.Once the oil is hot enough, add in the veggies and beans and stir well.

Step 4

Lastly, add bottle gourd and allow the watery substance to evaporate. Assemble the dish and serve hot with hummus and pita bread.