If pineapple is your all-time favourite fruit, then these scrumptious Pineapple Cookies are just for you. These cookies are so easy to make that they can be baked at home with just a handful of ingredients like flour, butter, sugar, pineapple bits and pineapple essence. Prepared in less than 45 minutes, these crunchy cookies can be baked even by those who don't know much about cooking or baking. Pineapple Cookies are apt for Christmas and New Year celebrations, as these festivals are all about cakes, cookies and having a good time with friends and family. You can make a large batch of these fruit cookies and store them in an airtight jar for later usage. Pineapple Cookies can be served at kitty parties, birthdays or can even be packed for picnics and road trips. These cookies can be given to kids along with a glass of milk and can even be enjoyed by adults along with tea or coffee. Do try this recipe, rate it and let us know how it turned out to be by leaving a comment in the section below. Happy Cooking!Recipe by: Swapnadeep Mukherjee, Head Chef, The Metropolitan Hotel & Spa
INGREDIENTS
550
gm
refined flour
230
gm
sugar
425
gm
butter
100
gm
pineapple tidbits
1
teaspoon
pineapple essence
How to make Pineapple Cookies
Step 1
Add butter (at room temperature) and sugar to a pan. Mix them together till light and fluffy in texture.
Step 2
Sieve the flour into the butter-sugar mixture.
Step 3
Now fold the flour into creamed butter gradually. Add chopped pineapple bits and pineapple essence. Mix well to make a cookie dough.
Step 4
Pinch out small portions from the dough, give the shape of a cookie and place them on a baking tray lined with parchment paper.
Step 5
Bake the cookies in a preheated oven at 180 degree centigrade for 15-20 mins.
Step 6
Once the cookies are baked, take them out of the oven and let them cool down. Pineapple Cookies are now ready to be served.
