INGREDIENTS
4 cup water
2 tablespoon rose water
3 tablespoon dry rose petals
1 teaspoon dried ginger powder
1 inch cinnamon stick
0 honey as required
How to make Winter Rose Cinnamon Tea
Step 1
To begin with this easy recipe, take a pan and boil water. Add cinnamon stick and ginger, the water is boiled, turn off the flame.
Step 2
Add rose petal and allow it steep.
Step 3
Strain the tea in the cups, add rose water and honey. Enjoy it warm.