Bread Cheese Lollipop

Do you have some leftover bread and want to make use of it? Here's a mouth-watering snack recipe that will make you want to eat it again and again. It is an innovative snack that combines simplicity and flavour in every bite. Made with rich simple bread, gooey cheese and a blend of aromatic spices, these cheesy delights are sure to bring smiles and satisfaction to your festive gatherings. So, don't wait and try this bread recipe today and share the love and laughter with these fun bites with your loved ones! (Recipe by: Harvest Gold)

INGREDIENTS

4slicesbread slices

1/4cupcheese cubes

2slicescheese slices

2cupvirgin olive oil

1/2cupcapsicum (green pepper)

1/4teaspoonblack pepper

1teaspoonspice oregano

How to make Bread Cheese Lollipop

Step 1

To prepare this delicious snack, take bread slices and roll them thinly. Then, cut the bread into thin sheets.

Step 2

Just like bread, cut the cheese slices into thin pieces.

Step 3

Next, align the cheese slices on top of the bread slices one by one, and add finely chopped capsicum in it along with some grated cheese. You can take parmesan cheese as well for this step.

Step 4

Now, season these slices with some oregano and black pepper powder. You can also use chilli flakes, if you like it spicy. For kids, make sure not to add chilli flakes and instead go ahead with black pepper.

Step 5

Finally, roll the bread and insert a stick to create a lollipop shape. Repeat to make more such lollipops.

Step 6

Finally, put a kadhai or deep pan on medium flame and heat oil in it. Once the oil is hot enough, deep fry the bread lollipops and put a kitchen towel on a plate. Then strain the extra oil in it.

Step 7

Finally, when all the lollipops are done, season them again with some oregano and serve with tomato ketchup.