Red Kidney Beans Wrap

Craving for a quick wrap made with some simple kitchen ingredients? Then try this delicious Kidney bean and salsa recipe, which makes for a delicious snack and a wholesome meal on the go. To make this recipe, you just need some simple ingredients and you are good to go. Follow us through this step-by-step recipe and impress your loved ones with your smart culinary skills. Recipe by : Cornitos

INGREDIENTS

1 tortillas

200 ml salsa sauce

200 ml mint syrup

60 gm mozzarella

120 gm red kidney beans

200 gm onion

200 gm baby lettuce

30 ml sour cream

20 ml butter

1 cup tomato puree

How to make Red Kidney Beans Wrap

Step 1

To begin with this easy recipe, boil the kidney beans and cook with tomato puree add some mozzarella cheese. In the meantime, Make juliennes of iceberg lettuce and onion

Step 2

Apply half of salsa and mint sauce on the base of Cornitos Wheat Flour Tortilla Wrap and spread evenly. Place the red kidney beans on the center, top it up with iceberg and onion and remaining of salsa.

Step 3

Put mozzarella cheese on the edges of the wrap. Fold the edges of the wrap and roll it over

Step 4

Apply some butter and put in the griller and grill it. Cut into two half’s and place one piece over the other. Serve with sour cream and salsa.