Monsoon is around the corner and rains bring with it a respite from the scorching summer heat, but at the same time it also increases the risk of seasonal ailments, allergies and waterborne diseases, but what if we tell you that there’s an easy way to boost your immunity and stay healthy with this simple pickle recipe. It is impossible to imagine pickles boosting immunity and metabolism, but yes this easy ginger pickle is healthy and increases your resistance to fight seasonal changes. Here’s a step by step process to make this quick and easy recipe at home.
INGREDIENTS
1 1/2
cup
ginger
1
cup
lemon juice
1/2
cup
honey
1
teaspoon
black pepper
0
dash
black salt
2
Pinch
cinnamon
How to make Ginger Honey Pickle
Step 1
Wash the ginger and remove the peel. Next, using a peel scrape out thin strips of the ginger or cut small juliennes.
Step 2
Next, take a bowl and add in lemon juice, spices, and honey, using a hand whisker mix it well, till the mixture turn creamy.
Step 3
Add in the ginger strips and mix it with the lemon juice mixture. Store in a glass jar and refrigerate. Enjoy it with meals.
